Wine: It’s the People’s Drink
Let’s stop thinking about wine as an emblem of snobbery, and start celebrating it for what it is: a way for community to come together.
Let’s stop thinking about wine as an emblem of snobbery, and start celebrating it for what it is: a way for community to come together.
It became the cocktail of the pandemic.
Five years after Covid-19 hit New York, we are still trying to comprehend the impact it had on the city and the losses we suffered.
Despite its thirst for Australian wine, China had taxed the imports in 2020 over a dispute about Covid-19.
Gary Graffman, who is turning 95, is a man of many enthusiasms, including citrus infusions.
Two years later, they’re suffering from a glut of red wine and plummeting grape prices with no overseas market big enough to fill the gap.
PepsiCo y Coca-Cola ingresaron a los mercados de bebidas con alcohol, lo que genera preocupación entre los reguladores e investigadores.
PepsiCo and Coca-Cola enter hard soda markets, causing concerns among regulators and researchers.
A road trip in the country’s South Island offered perfect wines, stunning views, intimate restaurants and the chance to make a pilgrimage to a salmon Shangri-La.
Between the “tripledemic,” the economy, holiday fatigue and the temporarily sober, businesses are suffering.
The country’s tax agency, hoping to reverse the alcohol industry’s pandemic doldrums, is holding a contest to encourage more drinking among the young.
El temor al coronavirus ha provocado numerosas búsquedas en internet y mucha información errónea sobre cómo mejorar las defensas del organismo. Esto es lo que funciona y lo que no.