The American Jewish Committee says Israel has donated from its own supply while facilitating other deliveries. Also: Truth and the political divide; reopening restaurants; boredom in the pandemic.
For Xi’an Famous Foods, the pandemic has brought an uptick in aggression toward Asian-American employees, mirroring a trend seen across the United States.
A new soup pickup; a seafood spot expands into Crown Heights; and more restaurant news.
Gregory Gourdet has revamped his plans for a Haitian kitchen, after being caught up in a citywide furor over the treatment of restaurant workers.
The magazine’s Ethicist columnist on what should determine eligibility for the Covid-19 vaccine and more.
Prime Minister Boris Johnson introduced a “road map” to end lockdown restrictions, the tentative first steps in a long-awaited plan to ease a nationwide lockdown prompted by a highly contagious variant of the coronavirus.
The restaurant industry is in crisis. But some see how bad things are for servers — including “maskual harassment” — as a unique chance to make life better.
The pain for such enterprises been particularly acute in the state, leading some to back an effort to replace Gov. Gavin Newsom.
The pain for such enterprises been particularly acute in the state, leading some to back an effort to replace Gov. Gavin Newsom.
New York City is again allowing indoor dining at reduced capacity, but many are wary — and the policy is no panacea for the struggling restaurant industry, either.
Bonnie Jacobson, 34, said she was not necessarily opposed to getting vaccinated, but wanted to study the potential effect on fertility first.
To capture New York’s food scene in these times, I’ve adapted to many roles. But the essence of my job remains the same: hunting for a good meal.
A new book details the history of the restaurant the Grey, in a restored Greyhound bus station in Savannah, Ga.
Pizza from Justin Smillie of Il Buco Alimentari & Vineria, maki on the Upper West Side, and more restaurant news.
Is $15 an hour too much, or not enough? Fresno, Calif., may be a laboratory for a debate over the minimum wage that is heating up on the national level.
With a $547 loan from their parents, he and a brother opened the Friendly Ice Cream Shop in 1935, then built it into a chain of hundreds of restaurants.
Its ease and affordability made it a pandemic staple for many families and a rare bright spot in an industry that has been decimated.
Yukun Shaobing’s stuffed flatbreads have become a hit in Flushing despite the pressures of Covid and high rents.
Falansai, the newly reopened Vietnamese restaurant in Brooklyn, is a standout in the pandemic, thanks to the chef Eric Tran, an alumnus of Blue Hill at Stone Barns.
At Falansai, the chef Eric Tran cooks pho, bun bo Hue and other dishes with startling originality.
In the coming weeks, New Yorkers will also be able to return to sports arenas and attend larger weddings across the state.
Helping set the rules is Chuck Schumer, the Senate majority leader, and other lawmakers from the state are lending their voices.
Relaxing rules on indoor dining and other activities undermines vaccination efforts and gives a leg up to coronavirus variants.
U.S. visitors usually mean big business for Canada’s tourism industry. But the pandemic has blunted lonesomeness for the country’s best friend.
The man was taciturn, but his Theater District restaurants were like Broadway clubhouses. Even the posters of flops were placed with affection.
The theater district restaurateur was famously reserved, but I caught some close-up glimpses from the next bar stool.
An extended winter lockdown has shaken the usual arrangement between landlords and tenants ahead of a government review of leasing legislation.
Mediterranean on the Upper West Side, a new branch of Vanessa’s Dumpling House and more restaurant news.
What began as an emergency measure in the pandemic’s early days has turned into a long-term business plan that could help many kitchens keep running.
Gov. Andrew M. Cuomo of New York announced on Monday that restaurants could again begin to offer limited indoor dining to customers starting Friday, two days earlier than anticipated.
His restaurant Joe Allen and another he opened next door, Orso, have been popular hangouts for celebrities and celebrity-watchers and the flagships of an international empire.
Chintan Pandya follows up his hit Queens restaurant, Adda, with a celebration of rustic Indian cuisine on the Lower East Side.
Mediterranean in Williamsburg, Brooklyn, a noodle specialist in Midtown, and more restaurant news.
Average per-capita case counts in New York City are 64 percent higher than they were in December, when Gov. Andrew M. Cuomo banned indoor dining.
The sushi restaurant MakiMaki now sells do-it-yourself meals from its Midtown location.
Tramezzini in the East Village has created a party box for two to transport you to Venice, at least for one meal.
At a small Middle Eastern restaurant in my neighborhood, I experienced the world my family had left behind.
Johnson & Johnson’s vaccine works, but it was less effective on a new, more contagious variant.
A Montreal restaurateur’s self-lacerating style has drawn worldwide attention, perhaps striking a collective chord of humility in the pandemic.
Restaurants can seat customers inside starting on Feb. 14, over a month after Gov. Andrew M. Cuomo shut down service as virus cases climbed.
Whether it’s because of generous landlords, loans or sheer exhaustion, owners are taking a seasonal break.
She twice escaped war in China, and eventually landed in an America that was hungry for a new kind of Asian cuisine.
As the pandemic lockdown cleared the roads and as governments instituted popular programs to keep restaurants and small businesses alive, communities have gotten a glimpse at what the city is like when the streets are reimagined. New Yorkers don’t...
Wander down Doyers Street and then discover the monuments, parks and restaurants that have shaped the neighborhood for 150 years.
After months of lockdown, restaurant owners in this Queens neighborhood finally had a reason to be optimistic: indoor dining had returned.
Renowned writers remember some of their funniest, best, strangest and most memorable meals out.
From the start, Omen was a gathering place for artists, writers, actors and designers — 40 years later, in a vastly different city, it still is.
Airlines and movie theaters are hurting. Grocery stores and streaming services are raking it in.